Discover 100 creative recipes that are fully portable with the 'Vegan on the Go? No Problem!' cookbook. This book offers flexible flavours with soups, snacks, salads, mains, and sweets. It includes top tips for planning ahead, packing and storing your food, and rustling up quick options, plus tactics for eating vegan in restaurants. Authored by Jérôme Eckmeier and Daniela Lais, this book is a must-have for anyone looking to enjoy vegan meals on the go.
Materials: Paperback